Bartender Jobs in Indonesia For Indian

Bartender Jobs in Indonesia For Indian

Job Description

Bartender Jobs in Indonesia For Indian, Bartender, Banquets Department You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings make guests feel unique and valued.

Job Details

Hiring Organization

Hotel Fairmont Jakarta

Post Name

Bartender, Banquets Department


12th Pass, Any Graduate



Employment Type

Full Time

Work Hours

8 Hours


IDR 3000 To IDR 3800 Per Hour


Jakarta, Indonesia 10110

What is in it for you

  • Employee benefit card offering discounted rates at Accor properties worldwide
  • Exclusive Employee and Friends & Family Discounts at Fairmont Hotel Vancouver
  • Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver, Victoria, and Whistler
  • Complimentary Night Stay at Fairmont Hotel Vancouver with breakfast for two included once eligibility requirements are met
  • Complimentary access to our learning and development programs through our Academies and discounted Cornell Online Certificate programs
  • Opportunity to develop your talent and grow within your property and across the world!
  • Ability to make a difference through our Corporate Social Responsibility initiatives, including our Planet 21 Sustainability Committee and our Diversity, Equity & Inclusion Committee, championing 2SLGBTQIA+, Ability & Accessibility, Gender Equality, and Race & Cultural Diversity
  • Complimentary meal during your shift through our Colleague Dining Program
  • Complimentary uniform laundering
  • Access to our Safety Footwear Reimbursement Program (up to $120 per year)
  • Access to our comprehensive benefits and wellness programs, including extended healthcare benefits and RMT, dental, vision, and complimentary counseling, wellness sessions, and financial and family planning through LifeWorks
  • Access to our company-matched Defined Contribution Pension Plan (DCPP), company-provided Registered Retirement Savings Plan (RRSP), and Tax-Free Savings Account (TFSA) when meeting eligibility requirements
  • Paid annual vacation (up to 30+ days per year), twelve statutory holidays, and birthday leave once eligibility requirements are met
  • Transit Subsidy Program offering payroll deduction for transit with company-provided discounts
  • Opportunity to be nominated for and win your dream trip through our yearly employee and leadership recognition program
  • Opportunity to develop your talent through coaching and our Leadership Mentoring Programs

What you will be doing

  • Consistently offer professional, friendly, and engaging service
  • Assist guests regarding all beverage menu items in an informative and helpful way
  • Mix drinks and control the beverage stock as per guidelines
  • Have full knowledge of beverage lists and promotions
  • Have full knowledge of all menu items, garnishes, contents and preparation methods
  • Follow outlet policies, procedures, and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Your experience and skills include

  • Previous bartending experience required
  • Excellent knowledge of all beverage products
  • Previous point of sale system experience an asset
  • Excellent communication and organizational skills
  • Fluent in both official languages required
  • Strong interpersonal and problem-solving abilities
  • Highly responsible & reliable
  • Ability to work well under pressure in a fast-paced environment
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Smart Serve Certification required

Physical Aspects of Position (include but are not limited to)

  • Constant standing and walking throughout the shift
  • Frequent lifting and carrying up to 30lbs
  • Frequent kneeling, pushing and pulling
  • Occasional ascending or descending ladders, stairs and ramps
  • Proven ability to carry three entrée plates or more at one time

Apply Now

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